Chuck roast, brisket, and round roast turn meltingly tender when cooked slow and low. Get both classic and unique beef pot roast recipes from Food & Wine, from Dr Pepper–braised pot roast and German ...

From zero-sugar picks to old-fashioned cuts, these beef jerky brands are made with real beef and loved by shoppers.

If you're an avid soda drinker, you'll want to try making this Dr Pepper barbecue chicken recipe. You don't have to be a culinary expert to know that sounds delicious.

The FSIS said the issue was first picked up during a “routine label review.” ...

Discover how to make authentic Thai-style beef jerky from scratch, using fresh garden ingredients like lemongrass, lime, kaffir lime leaves, coriander, chili, and ginger. This step-by-step guide shows ...

Abomination or the bomb? Review of Johnsonville's Dr Pepper-inspired sausage is definitely mixed. Our photographer tried it and gave his review.

Johnsonville and Keurig Dr Pepper are collaborating to release a Dr Pepper-flavored sausage. The new sausage is inspired by Dr Pepper's original 23-flavor blend. The product aims to deliver a sweet ...

Dr Pepper flavored sausages are incoming. "America's Favorite Sausage" Johnsonville and Keurig Dr Pepper are linking up for the launch of a "fizzy glizzy." "Is it a culinary innovation or a sign of ...

Emails between Jeffrey Epstein and Chef Francis J. Derby about 'beef jerky' have sparked viral conspiracy theories. New documents released from the files of the late disgraced financier Jeffrey ...

Along with the classic soda and extensive lineup of unique flavors, Dr Pepper consistently releases new and innovative collaborations with beloved brands that take the beverage's 23 distinctive ...

In February 2026, users browsing a newly released batch of the late sex offender Jeffrey Epstein's federal case files shared a rumor about emails containing the word "jerky," normally defined as a ...

Jon Kung is a Chinese American chef, content creator, and podcast host with an online following of more than 2 million. Known for his “third-culture” approach to cooking, he blends the traditions, ...