Ree Drummond's creamy one-pan pasta with Italian sausage used pantry staples and took less than an hour to make.

Gnocchi is a go-to food when you're in the mood for Italian because it's fairly easy to prepare if you don't insist on making ...

Our best Mardi Gras recipes, and reader favorites from this week. By Mia Leimkuhler What we — our readers and staffers — are clicking and cooking, and can’t stop thinking about. Image Paul Prudhomme’s ...

CLEVELAND (WJW) — The FOX 8 Morning Show welcomed Chefs in Love to the studio where Kimberly McCune Gibson and her husband, Jimmy Gibson, showed us how to make Italian Sausage Ditalini! Place pot of ...

COUNTY NOW NOTHING BUT A SHELL OF ITS FORMER SELF. SERENA’S SAUSAGE COMPANY IN ALIQUIPPA, DESTROYED BY A FIRE. PITTSBURGH’S ACTION NEWS FOUR REPORTER AVA RASH COVERING BEAVER COUNTY THIS AFTERNOON, ...

This is what I call a fridge-eater recipe. I made it one night with no time and no plan. I opened the fridge and grabbed everything that seemed at least vaguely to go together. I took some sausage ...

A Parmesan cheese rind and a splash of aged sherry vinegar give this sausage tortellini soup surprising depth. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and ...

ARDMORE, Pa. (WPVI) -- In this edition of The Dish, we're talking Thanksgiving Day sides. We head into the kitchen at Carlino's Market to make a family recipe passed down from their grandmother: ...

On Season 10 of Cook’s Country, test cook Ashley Moore showed host Bridget Lancaster how to make this classic Italian-American dish. Pasta with ragu is a classic Italian-American supper, but it ...

Two relatives with a passion for fresh, never-frozen sausage are making adjustments to their business operations in Sharpsburg. Brothers-in-law Michael Conte of O’Hara and Frankie Marckisotto of West ...