Cajun flavors shine in this copycat recipe for Applebee's Bourbon Street chicken and shrimp entrée. With a pair chicken ...

Bourbon pairs particularly well with creamy custards like this classic dessert -- a combo approved by professional chef ...

The distillery’s owner, Pritzker Private Capital, also moved to have the case dismissed against the company and an executive.

You didn’t ask for this tour, but we know you need it the next time your cousin comes to town and “just wants to see Bourbon ...

When you consider dining out in Hatteras Village, do your expectations soar to dishes like Duck, Shrimp, and Andouille Gumbo, ...

Maker’s Mark’s new Wood Finishing Series release, The Stewards, will be released in two batches of different proofs, ...

Slow-cooked, full-bodied, and layered with big flavor, this over-the-top chili is the kind of recipe that steals the spotlight at any gathering. Get the recipe for Million Dollar Chili, ...

Bulleit’s experimental bourbon uses mesquite smoked malt in place of rye, resulting in a smoky twist on the brand’s traditionally high-rye style.

Heading to the 2026 Kentucky Derby? Here's a sneak peek of the official menu you'll find in premium spaces at Churchill Downs.

Marking the beginning of what is poised to be one of the most significant years in the brand’s 140-plus-year history, Green River Distilling Co. will launch Green River Wheated Full Proof Bourbon, ...

Cocktails and Kentucky Derby tradition go hand-in-hand. From mint juleps to the Oaks Lily, here are three popular cocktail ...