Vodka, gin, green olives, and lemon: when most people see these ingredients, their mind goes straight to a dirty martini. For Emily Eggers, however, the combination also screams pasta. Eggers, who ...

It's a new favorite.

Add Yahoo as a preferred source to see more of our stories on Google. Think about a classic martini and you’ll probably imagine an elegant cocktail party, where people don furs and red lipstick and ...

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with Old Tom gin and sweet vermouth to the bone-dry variations of the ...