Easter is a great holiday for families and friends to gather and along with the festivities is always the need for great food ...

This easy guide to how to cook a ham perfects every step of the recipe, from a moist ham to a simple brown sugar glaze.

Lisa Counts, owner and executive chef of The Chopping Block, joins Jewell Hillery for this week’s edition of the WGN Weekend ...

This maple-bourbon glazed ham is the perfect holiday main dish, coated in a sweet, sticky, smoky glaze that caramelizes in the oven.

Scotch powerhouse Johnnie Walker recently launched the first permanent addition to its main range in 15 years—and it’s aimed at bourbon drinkers. Called Johnnie Walker Black Cask, the new blended ...

From whether expensive whiskey is actually better to the truth about age, ice, and spelling—here are the answers every whiskey drinker secretly wants to know. There are few things in life that I enjoy ...

You've heard of the Kentucky Derby's famous mint julep and the Kentucky Oaks Lily, but what about The Woodford Spire? Louisville's own Tim Laird, Brown-Forman's now-retired "America's Chief ...

Learn how to make a delicious Georgia peach whiskey glaze that elevates any dish with sweet, boozy flair. Trump proposes new monument near Lincoln Memorial An American dream at risk: What happens to a ...

Buffalo Trace fans thought they were buying something special for Christmas: an advent calendar of their favorite Kentucky bourbons. Instead, they got the equivalent to a lump of coal. Or, rather, a ...

For centuries, oak has been the winemaker’s and distiller’s collaborator, quietly transforming clear spirits and young wines into something worth savoring. Here’s how the magic unfolds. Liz Provencher ...