If the slow cooker is your go-to for making brisket, give this method a try instead. There's barely any more work involved, ...

There is something quietly triumphant about pulling a pot roast from the oven. The whole house smells like Sunday, like ...

Corned beef and cabbage is a popular post-parade dish that is based more on American tradition than Irish lore. But the thing ...

Texas-style smokehouses are popping up in industrial spaces from Shoreditch to Walthamstow. Here are five of the hottest ...

Learn how much corned beef shrinks during the cooking process, as well as tips to preserve its size for a juicy, flavorful St ...

Many Irish and non-Irish Americans celebrate St. Patrick’s Day with a meal that includes the key ingredients of corned beef, ...

Celebrate St. Patrick’s Day with this traditional corned beef recipe from renowned Irish chef Judith McLoughlin, author of “A ...

Corned beef Reuben sandwiches are on many menus but become more popular leading up to and including St. Patrick's Day. Try ...

This corned beef and cabbage recipe is an easy and inexpensive way to get the party started. Here's how to make the hearty ...

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A real seafood treat – crisp, savoury, aromatic – ready in less than half an hour and in just a few simple steps This crisp, salty, pungently aromatic dish is a strong contender to kick off my fantasy ...

Slow-cooked Yemeni mandi rice with spiced brisket, perfect for sharing Ingredients To make the mandi • 1kg Basmati rice • 50g sunflower oil • 50g ghee • 500g onion (thinly sliced) • 100g ginger ...