A tonkotsu agnolotti special showcases a deeply rich broth while marrying Italian and Japanese cuisine.

Chef Helene An is known for her legendary garlic noodles and garlic-roasted Dungeness crabs, which are featured at all of her ...

Jilli opened to huge fanfare in June 2025. Now it’s a Mission District mainstay for tteokbokki and beef tartare.

The za’atar flatbread with dips is another must, especially when dining with a group. The best of the dips are the honey bell ...

The bougie Pac Heights restaurant and bar proves its Michelin Guide fundamentals 18 years into its burger-filled run.

After closing their popular restaurant Lord Stanley in May 2025, Rupert and Carrie Blease are back on the San Francisco ...

Following its January closure, a trio of chefs and restaurateurs conspired to reopen the 116-year-old Chinatown institution ...

INNER SUNSET — Coffee purveyors Saint Frank Coffee opened its newest location, this time in a former Starbucks in the Inner ...

The Cybertruck magnet that is the Tesla Diner could be coming to Palo Alto and Austin — if Elon’s tweet is to be believed ...

Chefs, bakers, and bartenders talk about the meals, sandwiches, and treats that welcome them home in the Bay Area ...

Sonoma newcomer Enclos burst onto the fine dining scene in spectacular fashion, locking in two Michelin stars within six ...

Vietnamese cafes are nothing new in San Francisco. Haight Street has relative newcomer Angiday and the Tenderloin’s longtime ...