Weight loss medications are pushing consumers to become more intentional about what they eat. That has major implications for ...

The fast-growing meat stick brand said the launch marks a “major evolution” for the company, while Surfside owner Stateside ...

The Toblerone maker is selling more bars with fillings like caramel and nougat while expanding its premium lineup even as ...

The deal enables Tokyo-based Morinaga to expand its presence in U.S. snacking through the fast-growing frozen treats category ...

Minor’s Kitchen is the food giant’s first brand to launch in America in two years and builds on growing demand for home cooking.

Bel Group’s North American CEO said that without the expansion, it could struggle to meet demand as soon as 2027.

After selling their tequila brand for $1 billion, the trio is back in the beverage business with Crazy Mountain.

With more food companies wanting to add protein or create clean-label products, the 120-year-old ingredient supplier has to be more selective about which categories it participates in.

Robust shopper interest in consuming more protein represents a key opportunity to continue growing sales, FMI said.

Company veteran Jonathan Ness will oversee global supply chain operations and report directly to the CEO.

The frozen food maker is set to grow its chicken production capacity as it sees substantial growth in high-protein offerings.