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Arlene shows Kezzianne how to prepare a favorite snack of many, Fried Split Peas: Ingredients 1lb Split Peas /Dhal Approximately 3 cups Vegetable Oil (for deep frying) Salt Black Pepper ½ tbsp Hot Pepper (remove seeds) ½ cup Chadon Beni 1/3 cup Garlic Method Remove debris from dhal, place in a large bowl and cover with water. Let this soak overnight. Drain dhal and dry thoroughly with towels. Finely chop chadon beni, garlic and hot pepper into a large bowl. In a deep 10inch frying pan, heat oil
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Arlene shows Kezzianne how to prepare a favorite snack of many, Fried Split Peas: Ingredients 1lb Split Peas /Dhal Approximately 3 cups Vegetable Oil (for deep frying) Salt Black Pepper ½ tbsp Hot Pepper (remove seeds) ½ cup Chadon Beni 1/3 cup Garlic Method Remove debris from dhal, place in a large bowl and cover with water. Let this soak overnight. Drain dhal and dry thoroughly with towels. Finely chop chadon beni, garlic and hot pepper into a large bowl. In a deep 10inch frying pan, heat oil
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Our fried U.S. Yellow split pea spring rolls are so easy to make—why not try for yourself? With a wholesome mix of peas, meat, and vegetables, these spring rolls make a crispy, delicious, and fun snack. Remember to make enough for seconds, you’ll thank us: https://pulses.asia/fried-spring-rolls-with-us-yellow-split-peas | U.S. Pulses Philippines
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Green Split Peas Fried Rice. Ready to elevate your cooking? Try this delicious and easy to make fried rice featuring KOO Pulses Green Split Peas. @koofoodsa Ingredients: * KOO Pulse Green Split Peas * Rice (i prefer cold overnight rice) * Vegetables (onion, green pepper, red pepper, yellow pepper and diced carrot) * Oil * Spices ( 11-in-1 spice mix and Turmeric) * Salt and pepper Follow the reel steps to make your delicious fried rice. Enjoy ☺️. ‬‭ #EatBetterWithKOOPulses #koo #greensplitpeas #f
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