Tom Waits on Instagram: "Tom Waits is releasing a third print edition of his poem, Seeds On Hard Ground, originally released in 2011 to raise awareness and funds for homeless services. The poem is a long lyrical ballad in the voices of those who walked, fell or were pushed to the margins of our communities. All proceeds from this printing will be donated to NAMI, the Redwood Food Bank, The Caritas Village Project, and The Society of St. Vincent De Paul. The new chapbook edition underscores the p

He’s Walking on Water… But How? 😲🚀 | Genius Floating Shoes Innovation! #trending #viral

Turkish Airlines Plane Go-Around at Dublin Airport

Claire on Instagram: "Pasta e Fagioli 🥣🫘 Episode four of my Fall Soup Series is a true classic — pasta e fagioli (pasta and beans). You’ve probably heard it called “pasta fazool,” and for good reason: this humble, hearty soup has been a staple in Italian kitchens for generations. And fun fact: it also happens to be Stanley Tucci’s favorite! Ingredients below—full recipe in my bio! 1 tbsp olive oil 1 lb ground beef (optional, but recommended for heartiness) 1 medium onion, finely diced 2 medium

Jay Rose on Instagram: "Comment “MOVE” and I’ll send you the 🔗 to our @phase6fitness x @vivobarefoot Ground-Based Movement Course. This is essentially our full Movement Revolution workshop, now available online for the first time. It’s built around the exact ground-based patterns we’ve used for years to improve strength, mobility, flexibility and athleticism in a way that actually carries over to real life I’m of course not here to convince anyone these movements are essential. I just know, fro

Allrecipes on Instagram: "We’re on board with anything pretzel-crusted, and these Honey Mustard Pretzel Pork Chops REALLY locked that in for us. 🥨 Ingredients: 2 large eggs, beaten 2 teaspoons hot sauce 3 cups honey mustard pretzels, such as Dots® Honey Mustard pretzels 4 center-cut, bone-in pork chops 1 1/4 teaspoons kosher salt, divided 3/4 teaspoon freshly ground black pepper, divided 2 tablespoons olive oil 1 1/2 tablespoons whole grain mustard 1 tablespoon mayonnaise 1 tablespoon honey 1 t