What is Tasso and why it’s so good?! Smoked, seasoned pork meat. #tasso #cajunfood #cajuntiktok #cajun #louisiana #ledouxitt | Cory LeDoux
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I Smoked porkbutt steak to make a stock for the beans. If you brined it in Prague powder #1 Recipe below to Build Tasso. For a basic Tasso, bacon or ham brine including additional flavor ingredients, like Amazing Cajun by Heaven Made Products, https://www.heavenmadeproducts.com/ Brine: 1 gal. water 4 oz. (½ cup) Insta Cure #1 1 lb (1 cup) salt 1½ oz. (2¼ Tbsp.) sugar 1/2 Cup Heaven Made Amazing Cajun Seasoning Soak 3 to 4 lbs thick sliced pork in brine for up to 12 hrs, Rub w Amazing Cajun Smoke
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I Smoked porkbutt steak to make a stock for the beans. If you brined i…
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🔥 Elevate your Cajun and Creole cooking with the authentic flavor of Smoked Tasso! 🐷🌶️ This Louisiana staple adds a mouthwatering punch to everything from hearty beans and rich gumbo to soul-warming greens and beyond. Seasoned, cured, and expertly smoked pork infuses your dishes with that irresistible smoky goodness. 🍲✨ Get ready to spice up your kitchen creations with this must-have ingredient! Ingredients: • Whole Boston butt • Boudreaux's Fire and Smoke seasoning • Oak pellets or wood chi
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